A little about us
Minore’s Meats isn’t just a business, it’s a family legacy built on nearly a century of hard work, honesty, and dedication to quality.
Since 1929, we’ve proudly called New Haven home, growing from a humble poultry shop into one of the Northeast’s most trusted wholesale suppliers. Across generations, our family has remained committed to sourcing and delivering the freshest meats, seafood, produce, and pantry staples to restaurants, grocers, and households alike.
What’s kept us going all these years? A promise that started on day one: to treat every customer like family, and every order like it matters—because it does.
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Why Minore’s
USDA-Certified
Serving 400+ Loyal Customers
Over 22,000 lbs of Meat Butchered Weekly
Trusted by Ethnic Restaurants for Hard-to-Find Cuts
See what everyone’s saying
Exceptional!
Before Minore’s Meats, I was running all over sourcing products. Bill gave me back my time—now I can focus on growing my business and spending time with my family. I manage two locations and am building a third. What I thought I was saving by going elsewhere ended up costing me more. Time is valuable—and Minore’s gets that.
— Multi-Location Restaurant Owner
Highly recommend!
I’ve worked with Bill and Minore’s for over 12 years. What started as a price-driven decision turned into a partnership based on outstanding service. They now supply 60% of my fresh meats, produce, dairy, and more. If there’s ever an issue, Bill takes care of it right away.
— Italian Restaurant Owner
Five stars!
I run a mid-size American restaurant. At first, I was juggling multiple big distributors who didn’t really care about my business. Bill’s no-nonsense approach and fair pricing changed everything. With Minore’s, I’m not just a number—I’m treated like a valued partner.
— American Restaurant Operator